About the food stylist

Payal Gupta is a chef,food stylist and floral stylist working out of Mumbai. www.chefpayalgupta.com is a Mumbai based company started by her 5 years back. This company was started to nurture her love for food and art post her stint in qualitative research.(GFK Mode,RK Swamy BBDO and Quantum)

This company is jointly run by her and her spouse Hitesh alongwith a talent pool of staff. While Chef Payal is the creative head of her company, Hitesh handles business development and administration for the organization.

Over the years Chef Payal has had the opportunity to polish her skills in the world of food and business by educating herself across premier institutes in India and overseas some of which are mentioned below:-

• Le Cordon Bleu (LCB),Bangkok
• Indian Institute of Management(IIM), Bangalore
• Sophia College,Mumbai
• Institute of Hotel Management(IHM),Mumbai
• World Pastry Champion 1999 Eric Perez,Bangkok
• Chef Rohit Sangwan and Chef Aniruddha Roy(Taj Lands End)
• Institute of Floral Designing(IFD),Mumbai
• National Institute of Photography (NIP),Mumbai

Chef Payal and her team have foodstyled for acclaimed global brands like Hindustan Unilever,General Mills,Britannia,McDonalds,ITC to name a few.They has also had the opportunity to work with top celebrities in India and handle the brands they endorse

 Press Coverage of Chef Payal Gupta’s work

We at Chef Payal Gupta’s Foodstyling are grateful for amazing press coverage we have received among these major news publications linked below.A media kit for the convenience of the press is compiled here.You are welcome to connect with us for further details.Logos below are linked to the news articles featuring us.







We have been blessed to receive encouraging press coverage across Newspapers,Magazines and Websites of different languages.We are thankful to be positively featured, not only as an artist and an entrepreneur,but an inspiring story as well.

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