Kadhi Pakora is a popular north Indian dish, originated from Punjab. The flavorsome yellow curry mixed with (pakora) deep-fried fritters leaves an incredible aroma in the room. The combination of kadhi pakora with rice (chawal) on a plate gives major homely vibes. Sprinkle curry leaves and (fried) mustard on the surface to give this dish a contrasting color.
January 13, 2021